About Us
Experience in Every Aspect of the Culinary Industry
Marshall and Aaron boast a broad culinary background. Restaurants, Country Clubs, Private Catering, Diet Specific Grocery, Frozen Meal Production, Banquets and Events of all sizes. They have prepared cuisine from across the world and over time have developed the best recipes that are loved by the masses.
Meet The Team
Marshall Bartley
Co-Owner
Chef Marshall brings over 35 years of culinary expertise and commanding leadership to drive Hangry Bird’s strategic growth and flavor development. His customer centered approach and winning personality make him the perfect “face” of Hangry Bird.
Aaron Carberry
Co-Owner
Chef Aaron combines operational excellence with a deep understanding of culinary processes to ensure seamless execution of Hangry Bird’s business strategies and efficient day-to-day operations. His skills keep production running smoothly with knowledge of IT, Mechanical Maintenance and industry standards.